Glycation is a non-enzymatic process where sugars react with proteins, lipids, or nucleic...
The relationship between body fat levels and overall health has been a topic of interest...
Body composition refers to the proportion of fat, muscle, bone, and water in the body [1]....
Alcohol consumption has long been a part of human culture, often serving as a social...
Ultra-processed foods have become a significant part of the modern diet, often...
Obesity, defined as having a body mass index (BMI) of 30 or higher, is a global health...
Excess sugar consumption has been associated with several detrimental effects on brain...
Fish consumption has long been associated with various health benefits, particularly for...